now closed. RE-OPENING EARLY MAY.
In winter choose to dine in our cozy casual lounge or our upscale dining room. Guests can trust that a meal at Table Nineteen will be prepared using the freshest locally sourced ingredients through innovative recipes created by Executive Chef Eric Gilchrist.
Fondue IN WINTER
We are home to the finest and best-valued fondue experiences in Whistler. Choose from traditional or our signature fondue dinners.
From classic burgers and casual fare in our lounge to refined mountainside dishes in the dining room, our menus offer temptations for everyone.